Pricing:
Average price per dozen is $55 (+ tax), depending on the complexity of design. 

How far in advance should I order?
Depending on the time of year, I recommend ordering at least 2 weeks in advance of your pickup date. But it never hurts to request last minute orders. I will always do my best to fit you in if at all possible. 

Payment:
Once the order details are finalized, an invoice will be sent to your email where you'll be able to pay through the link provided. Please pay within 48 hours of receiving invoice unless later payment is arranged. 

Nuts?
Our Buttercream Sugar Cookies are completely nut free. My kitchen is not peanut-free, but I am very careful about cross-contamination. 

Shelf-Life: 
Our Sugar Cookies have an excellent shelf-life, considering they are homemade, if kept cold until the day of serving. Up to 2 weeks in the fridge and 2 months in the freezer.

Do the cookies come individually bagged?
The cookies can be individually bagged for an additional $4/dozen, and only if requested a minimum of 3 days in advance of pickup date. The bags are self-sealing clear bags with a sticker on the bottom with ingredients listed. 

Do you ever decorate with Royal Icing?
I use primarily buttercream for the majority of designs. I do occasionally use royal icing but only for certain details where it's required. I do use royal icing for small details on the cookies that will be placed in individual bags. This to ensure the delicate designs will not be damaged from the bag. 

Do you ship? 
The cookies and their designs are too delicate to ship. Local pickups only. 

Where are you located? 
I make everything from my home in Eustis, FL. Pickup information will be provided in your invoice.